Recipe for Mango Mousse - Cooking Rescipe

Ingredients

• 1 env unflavored gelatin;
• 2 cups mango puree (2-3 mangoes)
• 1/2 cup Sugar
• 1/2 teaspoon Vanilla
• 1 cup Plain yogurt
• 1 cup heavy cream – Well-chilled

Cooking Directions

In a small saucepan sprinkle the gelatin over 1/4 cup cold water, let it soften for 1 minute, and heat the mixture over low heat, stirring, until the g